Open Farm Grass-Fed Beef Gently Cooked Recipe

Open Farm

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Gently Cooked. Quickly Devoured.

This hearty, slow-cooked recipe is packed with protein and nutrients, thanks to a mix of humanely raised, 100% grass-fed beef, vitamin-rich beef liver, and non-GMO veggies and superfoods—all 100% human-grade ingredients.

Ingredients 

100% Animal Welfare Certified Beef

Australia

Carrots

United States, Michigan

Kale

Ecuador

100% Animal Welfare Certified Beef Liver

Australia

Zucchini

United States, California

Butternut Squash

United States, Michigan

Pumpkin

United States, New York

Water

United States

Flaxseed

United States, North Dakota

Salt

United States, Utah

Salmon Oil

Iceland

Potassium Chloride

United States, Texas

Tricalcium Phosphate

United States

Sunflower Oil

United States, Illinois

Coconut Oil

Malaysia / Philippines / Indonesia

Chia Seeds

Argentina

Chicory Root

United States, Pennsylvania

Choline Chloride

United States, Missouri

Vitamin A Supplement

United States

Vitamin D3 Supplement

Switzerland

Vitamin E Supplement

United States

D-Calcium Pantothenate

United Kingdom

Thiamine Mononitrate

Germany

Riboflavin

Germany

Folic Acid

United States

Vitamin B12 Supplement

United States

Zinc Amino Acid Chelate

United States

Iron Amino Acid Chelate

United States

Copper Amino Acid Chelate

United States

Manganese Amino Acid Chelate

United States

Sodium Selenite

 

Dried Kelp

Iceland

Tumeric

India

Cinnamon

Indonesia

Guaranteed Analysis

Calorie Content ME (Calculated) 1322 kcal ME/kg, 38 kcal ME/oz,600 kcal ME/16 oz pack
Nutrient Percentage of Recipe
Crude Protein (min) 9%
Crude Fat (min) 8%
Crude Fibre (max) 2%
Moisture (max) 76%


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